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Dinner

COSTA MESA & LONG BEACH PROMOTION: Every Sunday, enjoy 1/2 OFF all Spanish paellas! NOTE: Available for dine-in only; this offer CAN be combined with happy hour.

Cold Tapas

  • PAN CON TOMATE

    Toasted kalamata olive bread, crushed tomato, fresh garlic & evoo

    $10.50

    Add Jamon Serrano or Manchego $7

    vegetarian, vegan

  • HALIBUT & SHRIMP CEVICHE

    Cilantro & lime

    $19

    gluten free

  • SPICY OCTOPUS CEVICHE

    Mango, habañero, avocado, onion & cucumber

    $18

    gluten free

  • BOQUERONES FILET

    Toast, small white fish filet, avocado, piquillo peppers

    $11.50

  • Marinated Olive Mix

    $9.50

    gluten free

  • Black Truffle Potato Chips

    $9.50

    gluten free, vegetarian, vegan

  • ENSALADA MALLORCA

    Green mix, orange wheel, goat cheese, fried carrots, citrus vinaigrette

    $17

    Add Salmón $14

    Add Chicken $10

    Add Jamón Serrano $7

    Add Shrimp $14

    gluten free, vegetarian, vegan

Hot Tapas

  • PAPAS BRAVAS

    Tomato, spice pimentón

    $13

    gluten free, vegetarian, vegan

  • TORTILLA ESPAÑOLA

    Traditional “Potato & Egg Tart” Roasted garlic, tomato & goat cheese served warm with greens

    $12

    gluten free, vegetarian

  • 4 DATILES RELLENOS

    Medjool dates, cabrales bleu cheese, applewood bacon & cider glaze

    $13

    gluten free

  • Croqueta de Queso y Jamón

    Jamón Serrano, chorizo & Manchego Cheese

    $14

  • CALAMARES FRITOS

    Paprika, piquillo peppers, garlic aioli, piquillo coulis

    $20

  • GAMBAS AL AJILLO

    Shrimp, roasted garlic, Chile arbor & white wine

    $17

    gluten free

  • GRILLED PULPO ROMESCO

    Octopus, chorizo, kale, shallots, chickpeas, romesco hazelnut sauce

    $27.50

    gluten free

  • 3 SCALLOPS A LA PLANCHA

    Fresh pan seared scallops, honey sofrito, saffron oil, black squid ink rice

    $35

  • 3 ALBÓNDIGAS AL JERÉZ con Chorizo

    Beef, pork & chorizo meatballs, Sherry & garlic sauce

    $15

  • 3 Beer-Glazed Baby Back Ribs

    Moorish spice rubbed, Estrella Damm glaze, mandarin orange

    $18

    gluten free

  • Lamb Sliders

    Manchego, caramelized onions & dijon on French bread & served with greens

    $15

    gluten free

  • Spanish Salchichas a la Plancha

    Sautéed merguez, longaniza, riojano & morcilla sausage with caramelized onions flambéed table-side in brandy & cider glaze

    $19

    gluten free

  • QUESO FUNDIDO

    Manchego, goat cheese & tomato served with toasted crostini

    $17

    Chorizo $4.50

    gluten free, vegetarian

  • BAKED EMPANADA DUO

    Choice of 2 beef or 2 wild mushroom (vegetarian) or 2 Manchego cheese & chorizo

    $16

  • BRUSSEL SPROUTS A LA BARCELONA

    Sautéed brussel sprouts drizzled balsamic reduction & garlic aioli

    $17

    Chorizo $4.50

  • GARLIC MANCHEGO MASHED POTATOES

    $10.50

    gluten free, vegetarian

  • black squid ink rice & AIOLI OR SAFFRON RICE (vegetarian, vegan, gluten-free)

    $13

  • SEVILLA’S DAILY BAKED BREAD

    Your choice of kalamata loaf or french bread; Served with Andalucian tomato sauce & homemade aioli (serves 2)

    $8.50

    vegetarian, vegan

Paella

  • MEAT PAELLA “RUPESTRE”

    Pork tenderloin, grilled sausages, chicken, lamb chop & flat iron steak

    Single $36

    Family $59

    gluten free

  • TRADITIONAL PAELLA VALENCIANA

    Mussels, clams, calamari, shrimp, chicken & grilled sausages

    Single $38

    Family $66

    gluten free

  • SEAFOOD PAELLA “MARINERA”

    Clams, shrimp, salmon, prawns, mussels & calamari

    Single $39

    Family $68

    gluten free

  • BLACK SEAFOOD PAELLA

    Seafood paella with black squid ink rice

    Single $39

    Family $69

    gluten free

  • Lobster & Ibérico Pork Belly Paella

    Cold water lobster tail, Ibérico pork belly, Ibérico sausage, Ibérico chorizo, clams, calamari & mussels served over black squid ink rice and drizzled with romesco aioli

    Single $64

    Family $115

    gluten free

  • MUSHROOM & ROASTED GARLIC PAELLA

    Single $32

    Family $54

    add Marinated Grilled Chicken $14

    gluten free, vegetarian, vegan

  • DIVIDIDA

    Choose two types of paella cooked in one pan; Lobster & Ibérico Pork Belly Paella Add 19

    $63

    *Lobster & Ibérico Pork Belly Paella $18

BROCHETAS

Flame Grilled Skewer, Moorish Spices

  • Mar y Tierra

    Shrimp, Beef

    $26.50

    gluten free

  • Cordero

    Lamb, honey, mint

    $27.50

    gluten free

  • Pollo

    Chicken, herbs

    $24

    gluten free

  • Carne

    Flat iron, garlic, herbs, pepper

    $25

    gluten free

  • Vegetable

    Seasonal vegetables marinated in sofrito & basted with chimi-aioli

    $17

    gluten free, vegetarian, vegan

Carnes y Pescados

All dishes are sized as main course & served with grilled Vegetable Skewers (except for Salmon)

  • 16 HOUR BRAISED RIOJA SHORT RIBS

    Rioja red wine & chimi-aioli | Garlic Manchego mashed potatoes

    $33

  • CORDERO ASADO

    4 grilled New Zealand lamb chops & honey mint glaze | Garlic Manchego mashed potatoes

    $36

    gluten free

  • PLATTER DE CARNE

    Grilled sausages, lamb chops, Rioja short ribs & albondigas al Jerez meatballs | Garlic manchego mashed potatoes

    $55

  • Half Rack of Beer Glazed Baby Back Ribs

    Moorish spice rubbed, Estrella Damm glaze, mandarin orange - Garlic Manchego mashed potatoes

    $36

    gluten free

  • PINCHOS DE POLLO

    3 grilled chicken, Moorish seasoning, red wine sauce | Saffron rice

    $27.50

    gluten free

  • Shrimp Romesco

    Sautéed shrimp over black rice surrounded by roasted tomato & garlic hazelnut sauce

    $28.50

    gluten free

  • MEDITERRANEAN SEABASS

    Sofrito piquillo pepper cousin & honey | Black squid ink rice

    $40

    gluten free

  • Salmón con Chorizo

    Salmón topped with olive tapenade & roasted chorizo Riojano chips over sautéed red kale, chickpeas, shallots & white wine

    $29.50

    gluten free

Charcuterie of Spain

Serves 2-4, all platters served with Spanish olives, garlic confit, black truffle potato chips, hazelnuts, seasonal dried fruit & toasted bread

  • Jamon Iberico

    Known as "The Pride of Spain," this ham is derived from Iberian pigs that feast of a lifetime supply of acorns, giving the meat a rich, nutty taste & aroma that is considered the finest in the world

    $68

  • Iberico Selection Platter

    A fine selection of cured slices of the Pata Negra pig including jamón Ibérico, Ibérico salchichon, Ibérico chorizo & Ibérico lomo

    $55

  • Platter de Quesos

    Manchego, Mahon, Cabrales, & Crottin

    $29.50

    vegetarian

  • Platter de Quesos & Charcuterie

    Manchego, Crottin, jamón serrano, lomo de bellota & chorizo

    $44

Some food items that are labeled vegetarian, vegan or gluten free are not prepared as such but have the ability to be prepared as such. Please let your server know if you would like certain items vegetarian, vegan or gluten free.

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